Magnum

Producer: Pio Cesare Wine name: Barolo Il Bricco Grapes: nebbiolo in purezza Classification: Barbaresco DOCG Vintage: 2008 Size: 1.5 liters Region: Piemonte

Nebbiolo is the grape variety behind the top-quality red wines of Piedmont, northwestern Italy, the most notable of which are Barolo and Barbaresco. Nebbiolo wines are distinguished by their strong tannins, high acidity and distinctive scent – often described as "tar and roses". A less obvious characteristic, visible only over time, is their tendency to...

Ruby red colour wine with a vinous, delicate and characteristic bouquet of red fruits. Dry and balanced on the palate, with soft tannin which enhance its structure.Ideal with strong flavoured dishes such as spicy, meat main course.

The only Champagne selected by Wine Spectator in its Top 100! A big, full-bodied bubbly, featuring graphite, toast, lemon and nut aromas and flavours. Balanced with an assertive finish.

Duval-Leroy Rosé Prestige is made only from grapes with a Premier Cru designation and then aged a minimum of three years, a hallmark practice of the Duval-Leroy Champagne house. Made primarily from Pinot Noir with a touch of Chardonnay, this wine has alternating layers of light chalky texture and firm acidity with flavors of white raspberry, rich pastry,...

Winery: Château Lagrange Grapes: Petit Verdot, Cabernet Sauvignon, Merlot Region: France / Bordeaux / Médoc / Saint-Julien Wine style: Bordeaux Saint-Julien