ITALY

Full body, structure, concentration, ripe fruit, spicy. Balanced and long life. Very small quantity produced just in top vintages.

Winery: Pio Cesare Grapes: Barbera Region: Italy / Piemonte / Barbera d'Alba Wine style: Italian Barbera Alcohol content: 13% Allergens: Contains sulfites

Winery: Pio Cesare Grapes: Dolcetto Region: Italy / Piemonte / Dolcetto d'Alba Wine style: Northern Italy Red Allergens: Contains sulfites

The color is a purple red with violet reflections. On the nose, cherry is prevalent followed by strawberry and raspberry with floral sensations of rose and classic sugared almond. The palate is soft, warm, vinous, pleasantly balanced. The finish is persistent, with round notes that return to cherry in the aftertaste.

Greets the eye with a deeep purplish red. The nose is remarkably rich and multi-faceted, with aromas of sour cherry, raspberry and dried plum and spicy impressions of black pepper, vanilla, cocoa powder and espresso bean. Clean, vibrant acidity and silky well integrated tannins.

Complex, full-bodied yet nuanced and long on the finish. This vibrant Italian red wine features gorgeous aromas of dried black cherry, cedar, smoke, fleshy blackberries from an iconic producer. It's a blend of Merlot, Sangiovese and Cabernet Sauvignon grapes, and it was aged for 1 year in French barriques. Decant for 1 hour. Pair this wine with prime rib.

The growing season was characterised by an average but slightly warmer than usual spring with rainfall that was well-distributed and regular. This pattern followed through into summer, which helped lower daytime temperatures, reduce heat stress in the plants, and maintain plentiful water reserves. All of this favoured a regular development of the plants...

In the glass, the Mazzei Philip Toscana IGT shows an intense ruby ​​red color . The nose presents the wine with a noble and complex scent of cherries, red forest fruits, tobacco and leather.The red wine reaches the palate with an intense and full-bodied appearance, is pleasantly ripe and has a fascinating structure. Its finish is long and complex and is...

Winery: Botter Grapes: Sangiovese Region: Italy / Toscana / Chianti Wine style: Italian Chianti Alcohol content: 13% Allergens: Contains sulfites

Vintage: 2016 Type: Red Producer: Tenimenti Pile e Lamole Variety: Sangiovese Blend Designation: Lamole di Lamole Vineyard: n/a Country: Italy Region: Tuscany

The wine has a richly textured, rich, full, powerful, dense taste with juicy fruitiness, velvety texture, an excellent balance between acidity and tannins. Notes of cedar, thyme, iron and tobacco complete the palate and lead to a long-lasting aftertaste. The wine is distinguished by an exquisite aroma, replete with shades of black currant and ripe...

The vine of this pure Sangiovese wine are carefully selected and harvested. In an ideal height, drained soils and directed to the south west, these old vines deliver a wine with a special character. It has a big structure and refinement, elegant, well balanced and intensive flavor.