LOUIS JADOT Couvent Des Jacobins Bourgogne Chardonnay 75cl

A very proto-type version of a white Burgundy. This is an ideal wine to let someone taste what oaked Chardonnay tastes like. Smell is definied by oaky notes, but also shows fruity notes. Caramel, butter, apple and peaches. Flavours of apple, lemon, pears, melon, butter, vanilla and caramel.  

Food that goes well with this wine:

Pasta

Rich fish (salmon, tuna etc)

Shellfish

Mild and soft cheese

Cured Meat